Why is the beef so different?

Beef that carries the Greenham Tasmania Natural Beef label is consistently in the top 6 of 18 MSA grades. Greenham Tasmania Natural Beef is guaranteed to be tender and of the highest eating quality, a true Tasmanian taste sensation.

And as required by Tasmanian law, it is completely free of hormone growth promotants.

  • Hormone free
  • Antibiotic free
  • GMO free
  • British breed beef only
  • Fed on the cleanest natural grasses
  • Graded to the four highest MSA tenderness grades
  • Natural marbling for maximum juiciness
  • 100% grass fed beef
  • Natural food for healthy minds and bodies
Sponsoring Everyday Gourmet with Masterchef's Justine Schofield on Channel 10
GMO Free. Hormone Free Natural Beef
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Bar-B-Clean Testimonials

I haven't had a chance to try Tasmanian beef until now. It's beautiful - very nice and tender - and at least comparable with the best product from Margaret River. I’m looking forward to a supplier setting up in WA.

Chris Urquhart
The Old Brewery, Perth
Best BBQ Tips

Rare Steak

  • Cook for a few minutes on either side (depending on thickness)
  • Turn only once
  • Cook until steak feels 'very soft' when pressed with cooking utensil
Greenham Tasmania Natural Free Range Beef

Fed on Australia's cleanest natural grasses in a pure environment.

Hormone Free. Antibiotic Free. GMO Free. Our carefully selected natural beef from Tasmania is MSA graded.

Download Quality Assurance Certificate - PDF     QA Certificate - English 2009
Download Quality Assurance Certificate - PDF     QA Certificate - Korean 2009

For further details please contact our Head Office on 03 9644 6500